Happy 65th Birthday Disneyland: Our First Trip Back to Downtown Disney (#YouTube #Disneyland65)

Happy 65th Birthday, Disneyland! This was the day Disneyland chose to reopen nut the state of California (ie Governor Newsom) rejected them. And the way he keeps shutting down the state, who knows when Disneyland will open again.

But our recent trip to Downtown Disney was a real pick-me-up to help tide us over. We’d hoped to get back to Anaheim for Rich’s birthday and had made reservations at the Hilton (while we were lunching at Uva Bar at Downtown Disney), but Hilton just cancelled them. They’re not opening by mid August after all.

Listening to Walt’s opening speech on July 17, 1955, I knew I had to update our youtube channel with a video of our recent time at Downtown Disney. The video starts with our driving by the Grand Californian, on to the Simba parking lot, and then Downtown Disney, concluding with lunch at the Uva Bar (Catal).

The Downtown Disney/Newport Beach Birthday Trip

Yes, we did it. We finally decided to go forward with staying at the beach, booking outside dining at Tommy Bahama in Newport Beach for my birthday dinner, and the next day lunch and shopping at Downtown Disney. It was pretty awesome. And we felt totally safe. People were wearing masks (definitely at Disney) and most other places we went, too. Life felt almost normal – certainly nothing like what you read in the media. Ugh!

The tyrant governor newsom should investigate his “data” a little more thoroughly and figure out where, exactly, these spikes are coming from and the reasons for them. Because I could see no reason for them or the closures where we were. Of course, we stayed outside and chose wisely. It did seem a bit more loose when we drove by the donut shop on Newport Beach. People were wearing masks but I couldn’t say they stood 6 feet away from each other. Maybe that doesn’t matter as much if you’re wearing a mask?

Here are some photos from the trip starting with the birthday dinner at Tommy Bahama, Newport Beach, kicking it off with a Mai Tai:

First Sip

Incredible Calamari with Cilantro Slaw (shared appetizer)

Rich’s Ribs

Kathy’s Coconut Shrimp

Key Lime Pie to share (Rich insisted – lol)

First Cut

First Bite

Evening walk on Huntington Beach

Everything was delicious and we took half the rack of ribs and a couple of shrimp back to our beach hotel for dinner the next night.

The next day we drove to Downtown Disney at around 11 am to secure a parking spot in Simba Parking Lot before it was full.

The CMs teased us that Rich was wearing an Angels mask, and Kathy was wearing a Dodgers mask (to match her blue outfit,she explained). Yeah, right, they said – lol!

Not sure a Dodgers mask goes with a Mickey hat – lol!

We stood in line for about half an hour for entry to World of Disney (nothing compared to those who arrive later in the day).

In line, waiting to enter the World of Disney

After the walk from the Simba parking lot, temp check, and security, 30 minutes in line for World of Disney, 45 minutes and $200 of shopping later, we were desperate to take off our masks at the Uva Bar and have a drink and some lunch.

Scanning the menu from the iPhone

Rich toasts Kathy’s birthday with a glass of Spanish Chardonnay

Enjoying the atmosphere, company, and refreshments at the Uva Bar in Downtown Disney

Rich’s Fish Tacos (Garlic Fries substituted for Sweet Potato Fries)

Kathy’s American Cheeseburger, Garlic Fries, and a Glass of Argentinian Malbec

Lunching at the Uva Bar at Downtown Disney was Magical! We felt safe and it was so like us that we didn’t even feel cheated that Disneyland or DCA weren’t open. We’re just waiting for the Grand Californian to reopen. Oh, and our server noticed the Angels and Dodgers masks and said her boyfriend was Angels but she was Dodgers. lol! The food was delicious and we took half the fries back to our beach hotel for dinner, but they didn’t heat up well. Darn! They were so yummy!

We returned to our beach hotel and admired our World of Disney shopping haul: Baby Yoda plush, 65th Anniversary Photo Frame, “the child” top for Kathy, coral top for Kathy, the Mandalorian t-shirt for Rich, Disneyland 65th Anniversary socks for Rich, Star Wars mask for Rich, Baby Yoda mask, and Mickey Mouse mask (matches her purse) for Kathy.

All in all, it was an awesome and much-needed trip and great birthday celebration even though we were originally disappointed that Napa Rose wouldn’t be open. It was nice to change it up. We’ll see what’s open for Rich’s birthday.

We’ll be uploading some new videos on YouTube.

Birthday Trip: The “Plan C” Compromise

One reason I was up at first light is that I was thinking about Plan B (staying at Caesar’s), instead of driving to SoCal (Plan A) after Governor Newsom “dimmed” the lights on outside dining, bars, etc. At bedtime, we were both excited about Plan B. But somewhere during the night, I came up with Plan C, which is a bit of Plan A (SoCal) and Plan B (Vegas).

I still wanted to go to SoCal – it’s been too long since we’ve been during this house building project, and I need to see, smell, and hear the ocean. I need a road trip. It’s my birthday. So we will do the big dining celebration here in Vegas (Border Grill, one of my favorites), and then drive to SoCal for my birthday for a couple of days. It looks like Downtown Disney will open as planned with outside dining restrictions. You can read about it on AllEars. And we can drive down PCH to enjoy the ocean, and maybe even find a beach.

The other mood enhancers for today have been watching some DIS videos – here and here. I totally wouldn’t mind owning a Disney vacation home. πŸ™‚

And I’m missing cruising. If you’re missing cruising, too, enjoy a virtual cruise here.

 

 

Breaking News: California Shutdowns (including Orange County)

When I lived in California, I must confess I sometimes flipped people off. Okay, I was much younger then, but how can you not do that as part of the California lifestyle? Thankfully, since I left, I don’t think I’ve flipped anybody off – lol!

But I’m now ready to flip off California itself after that ridiculous Governor declared shut downs for 19 counties, including Orange County. I can’t really celebrate my birthday in my beloved childhood county (indoor restaurants closed and beach parking closed), my annual tradition whenever I’m not living in Florida.

We cancelled the trip. I think. How could we not? What are we supposed to do, order delivery from our hotel room? Peek at the ocean as we drive down PCH? I can’t imagine that Downtown Disney will open at all until later because these shut downs aren’t just for the 4th of July weekend, but for the next 3 weeks. Not much of a celebration. Will keep abreast, though.

 Screen shot of the video so it’s a bit screwy

San Diego is not on that list nor Napa, Sonoma, or San Mateo. So there are other counties to visit, but the birthday trip is a short trip and we cannot really go beyond Orange County. If things change in Orange County for our August trip, we might go then. But I’m sad and mad, having looked forward to this trip for so long.

In the meantime, Plan B is a staycation at Caesar’s Palace. Drinks out by the pool and a nice dinner out.

I really like how the Florida governor is handling this. Check out what he said in this post.

I did a little research on Governor Newsom and he is a typical Bay Area liberal – I lived there for 23 years and I recognize the sort. I also learned he’s another one of those Democratic Catholics I disagree with. So, having discovered he’s a fellow Catholic, I may have to forgive him. Okay, so maybe I won’t flip him off. πŸ™‚

But reading this pisses me off all over again.

 

 

Independence Day – the Irony of It

Happy July!

Reading the OC Register this morning, I see that the California governor is going to tighten restrictions today. Who knows what that means but I’m hearing “bars and beaches.” Laguna Beach is talking about closing before the 4th of July. In fact, all of this is happening now to prevent a huge spike over Independence Day.

Oh the irony of that name. You may as well cancel the 4th, because, frankly, we don’t seem to have any independence these days.

But what does independence in this context mean anyway? The ability to not wear a mask? Not to stay socially distant? But if you don’t wear a mask, or stay socially distant, things close. Not much independence in being forced to stay home because nothing is open.

I’m especially concerned because for all intents and purposes, we’ve been locked down in Vegas since the end of September. Returning from our trip to California, we decided to go ahead and build a home here. During that time we were so focused and financially strapped and uneasy about leaving the cats with a new pet sitter in that strange rental, that we stayed in Las Vegas.

Ten months in Las Vegas straight is a record for us. Geographically and culturally, we’re basically a suburb of SoCal. And it’s normal for us to visit every six weeks or so during the warmer months of the year. Mostly Disneyland and the beach. And my old neighborhoods, of course. πŸ™‚

No Napa Rose for my birthday celebration. And now maybe no beach. We’d give California the finger and cancel the trip if it we weren’t in such need right now to see the beach – the beach that belongs to not only California residents, but the entire country. Closing the beach is not the way to celebrate “Independence Day.”

I get it, but I don’t like it. Some people can’t be trusted and they’re deciding what I get to do and what I can’t do right now. Not feeling very independent at all.

Oh the irony. We escaped lockdown well before the 4th, so now we may be back under lockdown orders by the 4th!

Mask Headache

Today we went to Home Depot. I wore my mask. After about ten/fifteen minutes, I was done. Instead of continuing our browsing, we finished our business so we could leave. I’ve noticed that after wearing a mask, I get a terrible headache around the back of my head, where I usually get stress headaches.

We keep hearing and reading of spikes in “The Bob.” Paul of The Motorhome Experiment, said in his Live show last night that the spikes in Florida are up because of the testing that’s being done everywhere. He calls it the “Corona Chaos.”

Sue, my DVC friend, calls it “medical theater,” and she works in some sort of state-run long-term residential facility.

I love their attitude.

I hate to hear of the spikes. But I have a feeling that none of my activities are spiking anything. Even without a mask. The spikes are probably more likely due to those who *must* gather closely together in crowds, throwing caution to the wind. But here in Nevada you must wear a mask as soon as you leave your home. Exercising in the fresh air? Must wear a mask. More than six feet from the next person? Must wear a mask. It’s getting ridiculous!

Thanks, Nevada governor. He’s definitely getting on my nerves again. He’s also still restricting churches to 50 participants, although restaurants/bars/casinos are only limited by percentage – not total number. There’s a lawsuit underfoot.

No more than 50 people can attend church and because some churches have thousands of members, we’re told we can only go to church once during Phase 2. And now the governor is delaying opening up to Phase 3. So church, for all intents and purposes, is still in the same camp as brothels and tattoo parlors.

What has horrified me the most about all of this is how much control the governors seem to have, although lawsuits are being filed questioning this.

Seriously still thinking about the full-time RV life when Rich retires. Then we can move from state to state if something is too distasteful to have to remain in one state.

As for the birthday trip, I’m also seriously reconsidering our plans to stay in a large hotel near Disneyland in case we can go to Downtown Disney. Disney has revealed no specific plans about who will be open, who will not. How do you get a reservation? Nothing. Nada. Zip. And it will be busy, mark my words. Especially since the theme parks will not be open anytime soon. People will clamor to get into Downtown Disney.

With California always on the verge of lock down, I’m thinking we might go back to Plan A, which was to stay at a smaller beach property and perhaps get food delivery and drive along the coast. Anything not to wear a mask. But I must see the ocean. Smell it. Walk it. Okay, I might have to wear a mask for that.

Disney World, Disneyland, Protests, Birthday Trip, The Bob, and Other Ramblings

Like most of my ramblings, similar to Adam the Woo’s, these are just thoughts rambling around my brain at the moment. And most are based on what I’m watching and reading. To hear Adam’s thoughts about Disneyland opening, check out today’s video. I totally can’t wait to be in the neighborhood again! I am so missing my SoCal life!!

It was good to see Pete and friends of the DIS dining at the Wave at Disney World. It’s also nice to see what progress is being made at a Disney theme park I might actually go to. With no word on what will be open at Downtown Disney when it opens July 9, it’s hard to make birthday dinner plans. Hope we get some news soon, or we might be planning a trip back to Florida – lol.

It’s disheartening to read reports of spikes in “the Bob.” In spite of my resistance to being told to wear a mask, just know that I do wear one in requested places, and I expect others to do the same. A lot of talk about these spikes but nobody seems to remember the protests where thousands of people across the country (and world) stood shoulder to shoulder without wearing one.

Speaking of protests, I must say, this is what I like to see: members of the BLM movement with peaceful police interaction, although I wish the BLM person had been wearing a mask. I applaud him for approaching the officer and asking if he thought he was a bad person for protesting (or something like that).

Orange County Register, June 24, 2020

We are planning the birthday trip carefully, choosing to avoid places with crowds, although if we were to go to Downtown Disney, I’m trusting Disney will enforce social distancing. All of this remains to be seen. Just wish they would release the specifics of what they’re planning.

FreshBaked was recently in Palm Springs and concerned over the lack of social distancing with the crowds and wondering if we’re ready for Disneyland to open, if this is the way people insist on behaving. The difference is, I would think, is that Disney will enforce it. Palm Springs isn’t, at least not out on the sidewalks.

As Adam the Woo said, Disney seems to be ready, but the public may not be.

 

Knott’s Berry Farm, California Missions, and Friendly Masks

What I’m Watching:

Knott’s Berry Farm is one of my favorite childhood hangouts. We went there often as a family. The first time I knew what my parents were spelling out was when they said we were going to K-n-o-t-t-s B-e-r-r-y F-a-rm.

We were in the car and I recognized what my mother was spelling and shouted, “Knott’s Berry Farm!” lol! That’s when my mother knew spelling in front of the kids would no longer work. Ironically, Knott’s was also the celebratory place we went after I won the 6th grade spelling bee.

Impromptu visit to Knott’s after school with my cousins (me in the dress)

My favorite parts about Knott’s is the old Knott’s, the mining town, Mrs. Knott’s Chicken Dinner Restaurant, the Reflection Chapel, and the Missions of California.

I loved studying and visiting the missions in school. I would come home and talk nonstop about “Father (now Saint) Junipero Serra,” which was pretty funny since my grandmother was busy trying to impart her Jehovah’s Witness religion on us.

In those days, my mother put on pretenses whenever her mother was around and my grandmother influenced me greatly when I stayed with her. But I like to say I met Jesus in those Missions through Saint Serra.

So, instead of being all caught up with the things we can’t do, I’m trying to focus on the things we can do. And so we’re planning on having lunch at Mrs. Knott’s during my birthday trip. The Marketplace is now open and it will be fun to see it again.

  • Disney Springs with Tim Tracker

Also, I’ve noticed that seeing people wearing masks doesn’t freak me out quite as much when I see friendly people I recognize wearing them. And speaking of masks, Tim Tracker has been trying out several different ones and his latest one in his Disney Springs video looks promising.

I’d tried the neck thingie he wore in his Moss Park video, but it’s tight around my neck and I still can’t breathe wearing it, but the Disney Springs mask might be worth a try, especially with the strap thingie he wears so his ears aren’t being pulled – that’s another issue I’ve found.

We still haven’t heard what/if restaurants at Downtown Disney will be open when it opens July 9, so we’ve made reservations at a beach restaurant for my birthday (impressed by their social protocols they have in place). But we’re hoping to pop in to DD, if it looks like it will work for us. Disneyland and the hotels won’t be open before my birthday so they will have to wait until the August trip.

It’s hard to make any plans during this time because we just don’t know what things are available and what they will look like. So we will have to remain flexible. I’m looking forward to the trip, though, and getting back to frequent trips to Disneyland and the beach from our new home in Las Vegas.

Last Trip To Disneyland (#YouTube)

I uploaded a video of our last trip to Disneyland last summer, celebrating Rich’s birthday. I think I’ve scoffed a bit about vloggers getting all tearful over not being able to go to Disneyland right now but watching this video, I realized how much fun it was and I can’t wait to go back.

You can watch it here. We’re just getting started with our channel, mostly for us, but it’s kinda fun to share it with others, too. So if you’d like to subscribe, that would be awesome!

Turning 29 Again at Disneyland, Day 2, Part 1

For the intro (rant) for Day 2, click on this post. To pick up with Disneyland, continue reading below.

Eventually… we moved step by step to the front gates and we entered with our mobile ticket and at one point thought we were getting early admission. But no, they now let guests line up at the beginning of each land, instead of holding you on Main Street. Alas, no joy there so we turned around and went to the Market, the only place open, for some breakfast.

I found a seat and Rich got us a couple of coffees and two chocolate croissants, whic were truly amazingly delicious. We enjoyed our breakfast, and made our way to Frontierland, which had a humongous line for the Galaxy’s Edge ride, whatever that’s called, I can never remember (Millennium Falcon).

We decided to sit down at a table in front of Jolly Holiday, which was not yet open, and waited for the park to open and the crowd to die down. Our main objective was to get to Oga’s Cantina for our 10:45 reservation.

The park opened and the line began moving and we weren’t sure what the best way to get to Oga’s Cantina was. We asked a security guard and he told us the most direct way would be through the gate past Big Thunder Mountain. We headed that way, but a CM redirected us to the gate past Hungry Bear Restaurant, which, apparently, is the only gate open at park opening.

We noticed Haunted Mansion was empty, so we jumped in an almost nonexistent line and got right on the ride, which was so cool since it was the 50th anniversary of its opening. That was fun. We were moving so fast, we forgot to take any pics.

Then we found our way to Galaxy’s Edge and noticed the line for the ride was humongous. We passed on that – have no interest in that ride – and had to ask for directions on how to get to Oga’s Cantina. Galaxy’s Edge is open and empty and hard to find anything because of the almost nonexistent, non descript signage. I predict they will have to fix this land, more signage, snack and drink options, and Disneyfy it the way they had to do for Epcot and DCA.

We checked into Oga’s and were seated at a booth with one other couple, but then they left and a few adults with about 6-8 kids sat their kids down at the booth while they all stood at a nearby table. The kids misbehaved and took over the table. Eventually, the CM came by and I stood to tell her we were not with them and were there first. She snapped at me with, “I’m aware of that.” Okie dokie!

We got our drinks: Margarita for me (Outer Rim), and a Bourbon thing for Rich (Jet Juice), which he pronounced as very good. We were next to DJ Rex, so I got up and danced with him, taking video and having a really good time. Going in, we thought we’d want to get a booth, but ended up enjoying standing and walking around more. It was a really fun atmosphere and inspired me to produce more DJ-type music. So fun!!!

After our drink and our 45 minutes were up, we asked directions for Ronto Roasters and each got a Ronto Wrap (delicious!) Then we made our way out of Galaxy’s Edge, and out of the park. My hip was starting to hurt and we’d accomplished what we’d set out to accomplish at Disneyland. Time to nap at the Disneyland Hotel to rest up for the evening at DCA. But we did stop off at Salt & Straw to get a cup of ice cream to share and the CM gave it to Rich for free for his birthday (he was wearing the hotel “I’m Celebrating” button — more on birthday pins later).

Impressions of Galaxy’s Edge — I thought I’d be more excited about a new land at Disneyland, but it just wasn’t my thing, at least, not yet. Oga’s Cantina was the real star – that was my favorite part about Star Wars. Ronto Roasters and the shops were fun. Rich got a Black Spire Output t-shirt, which is cool. We’d like to go back to Oga’s and maybe eat at Docking Bay.

Photos below (no captions, self-explanatory, I think). Videos following photos.

YouTube Videos:

Main Street, Part 1

Main Street, Part 2

Waiting for Rope Drop

Millennium Falcon Line at Jolly Holiday

Millennium Falcon Line Starts to Move

Chewy at Galaxy’s Edge

First Look at Oga’s Cantina

DJ Rex at Oga’s Cantina

Oga’s Cantina Cocktails at the Bar

 

Turning 29 Again at Disneyland Resort, Day 1, Part 2 with Catal Review

Rich: After the requisite rest in our Disneyland Hotel room, we headed out to Downtown Disney. First stop was World of Disney to browse and shop. We found an adorable Lion King stuffed toy and a 16-month Disneyland calendar.

We strolled around Downtown Disney some more, and then headed to Catal for our 8 PM dinner reservation.

Kathy: We chose to have the birthday dinner Saturday night, because for Rich’s actual birthday, we would be in the parks and didn’t want to spend park time at a lengthy sit down meal.

Rich: Since we had a reservation, we headed to the second floor via elevator and checked in at the hostess desk. We were soon led to a cute, round tower room and seated at a 4-top by the window. We had a great view of Downtown Disney that only became better as the sun set.

MENU

APPETIZER (Shared)
Bacon Wrapped Dates
Chicory Lettuce, Blue Cheese and Peppered Sherry Vinegar

ENTREES
Kathy:
Traditional Paella
Mussels, Shrimp, Clams, Roasted Chicken, Chorizo de Bilbao, Saffron Bomba Rice, and Peas

Rich:
Chicken Paella
Roasted Chicken, Chorizo de Bilbao, Saffron Bomba Rice, Peas, and Saffron AΓ―oli

WINE
Ercavio Tempranillo Red Blend, Spain 2015
Expressive aromas of dark fruit: black cherry, plum and blueberry mixed with a pleasant minerality, hints of cedar, vanilla, licorice, spice and espresso. Medium bodied, yet dense, this wine offers ripe tannins under a complex blanket of black fruit. The acidity is well balanced and the finish is long and velvety.

The service started out nicely with our server showing up quickly to review the menu and the wine list. He took our food order and suggested a nice red blend wine for us. Unfortunately, after that, we hardly ever saw him again.

Kathy: The wine turned out to be a really good choice — the best thing our server did to add to our meal.

Rich: We were served the appetizer, but the wine had not been served. We waited for a while until I finally got the attention of another server and asked him to find our server and have him serve our wine. Before long, our server sheepishly showed up with the wine, making some excuse about how he forgot about it.

Kathy: I had been waiting for the wine to present a birthday card to Rich.

Rich: But to the food, wine, and atmosphere — these were all lovely. The room we were in had a limited number of tables, plenty of windows, and a soft undertone of enjoyable music. And the food and wine were superb.

Kathy: The music, view, and overall atmosphere was special.

Rich: The bacon wrapped dates appetizer was a wonderful combination of sweet and smoky, and the blue cheese created a nice balance to the other flavors. Kathy gave me a beautiful (and truthful) “Happy 29th Again” birthday card that graced the table for the rest of the meal.

It is rare to find paellas on a menu (we’ve seen them at Jose Andres’ Jaleo here in Las Vegas too), so had to order them. Kathy had the traditional with fabulous seafood. I had the chicken (would have had the traditional, but I’m allergic to shrimp). Both were amazing. They were served in hot cast iron pans right out of the oven. The rice was perfectly cooked with a light glaze of tomato/saffron sauce.

The flavors were so well crafted. The chicken was nicely cooked, served in two large pieces that had to be cut. I would have preferred already-cut chicken, but it was delicious. For Kathy, everything was tasty, although the shrimp were a little bland.

The wine was a perfect pairing for the appetizer and the entrees. Overall, the food and wine were excellent. It’s too bad that the service was a bit lacking.

Kathy: We were a bit disappointed in the service – not the usual “Happy Birthday from Disney” and inattentive, but it was a busy Saturday night. We were too full to finish the Paella and this was when we were missing staying at our usual Residence Inn where we could have taken the leftovers and heated them up the next day. Oh well, we’ll have to return to Catal when we can take the leftovers.

Rich: We finally got to see our server again when he threw a dessert menu on our table. When we told him we were too full for dessert, he grunted, returning with the check which he once again threw on the table.

Kathy: I was oblivious to this – too busy enjoying the view out the window.

Rich: The tip was small, but the dinner was otherwise incredible. The location was romantic and quiet with a great view of Downtown Disney. We will return when the time is right.

Downtown Disney Magician Jumps in for Photo Op


View of Catal Bar in Downtown Disney from our Upstairs Window Seating as sun sets and lights turn on

Rich Peruses the Menu

Kathy Smiles but Secretly Waiting Impatiently for the Wine

The Bacon-Wrapped Dates

The Wine Arrives

Time for the Birthday Card

Kathy’s Classic Paella

Rich’s Chicken Paella

Turning 29 Again at Disneyland Resort, Day 1, Part 1

If you’d like to peek ahead, check out the Rich’s Birthday at Galaxy’s Edge, Disneyland playlist on YouTube.

We’d had many plans for Rich’s birthday – when we were living in Florida we’d even booked a Med cruise, but, alas, with the move back west, we had to scale down those plans. But celebrating at Disney is always fun, right?

Staying onsite these days is reserved for special events, and this was pretty special, so we booked the Disneyland Hotel. Unsure about our future travel plans and with the AP we were interested in blocked still, we did not purchase an AP, but got a one-day park hopper to focus on catching up with what’s new, such as Galaxy’s Edge.

While Rich got in the check-in line, Kathy waited in the tea cup in the lobby, and after dropping off our bags in our pool view room, we changed into our swimsuits with a stop at Tangaroa Terrace for some lunch. We snagged a table outside, Rich ordered a Mai Tai and Kathy a Margarita, shared some Pulled Pork Nachos, and an order of Asian Chicken Wings. Tasty and refreshing. It was a hot afternoon and the whole pool area (Tangaroa Terrace) was packed.

After our lunch snack, we headed for the pool, but no chairs were available so like many others, we stacked our stuff on a cement wall and jumped in the pool for a refreshing dip. When we returned to our stuff, this big guy was sitting on our stuff but when I said, “You’re sitting on our stuff,” he got up and just stood there while we got dressed. Really strange, if not rude.

After the pool, we rested until time to get ready for Rich’s birthday dinner at Catal (and Kathy snuck in some birthday room decorations while Rich was out of the room).